Article written by

A wine drawing philosopher with a heart of gold. aka. #firekitten

2 Responses

  1. Carmenere Characteristics: The Chilean Master Class | Hawk Wakawaka Wine Reviews

    […] the fruit to pepper notes in the final wine. How this balance is struck depends on producer, as some prefer a touch of pepper as part of the fruit’s character, while others wish to highlight the fruit […]

  2. Recognizing Consumers, Predicting the Future: A Conversation with Sergio Hormazabal, Vina Ventisquero | Hawk Wakawaka Wine Reviews

    […] Hormazábal. Working for Viña Ventisquero, Hormazábal is responsible specifically for their Root: 1 brand. Hormazábal advocates for the quality of Chilean wine, noting that the goal rests in […]

Leave a Reply